Let yourself be enchanted by a 5 course menu at our second Wine Dinner on October 18th in the DÉLICE La Brasserie. In addition to maritime delicacies such as marinated salmon, pikeperch or scallops, we serve wines from the vineyard Leitz. Its history dates back to the 18th century.
After welcoming you with an aperitif together with vintner Jan Schmidt, he will accompany you through the evening.

5 course menu

Price: 109€ including wine and aperitif

Menu:
marinated salmon | sauerkraut |capers
ravioli | mozzarella | rocket | pine nuts
pikeperch | peas | grapefruit
scallops | passion fruit | bresaola | passepiere
cherries | Valrohna Orelys chocolate | coffee

Book your wine dinner now:

089-59948 – 2418   //  h5413-fb11@sofitel.com  // www.delice-la-brasserie.com