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  • Variations of asparagus Enjoy delicious asparagus specialties at the DÉLICE La Brasserie. Whether traditionally with Sauce Hollandaise and parsley po

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  • PLANET 21 BUSINESS LUNCH As part of the PLANET 21 week by AccorHotels, the DÉLICE La Brasserie serves a daily business lunch.  Enjoy this special of

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  • Get to know our Executive Chef Andreas Donnerbauer and Junior Sous Chef Tom Tschierschke.

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  • Our Junior Sous Chef Tom Tschierschke shares one of his delicious recipes.

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