+49 89 599 480
BOOK A TABLE
Bayerstraße 12, 80335 München, Germany (map)
Get to know our Executive Chef Andreas Donnerbauer and Junior Sous Chef Tom Tschierschke.
Enjoy dry aged beef from our curing cabinet.
Our chef, Andreas Donnerbauer, shares one of his delicious recipes with you.
The DÉLICE La Brasserie receives 14 points in the new Gault & Millau guide 2017.